Restaurant 48 - Dower House Hotel, Knaresborough - all about quality ingredients and great tastes

We have superb facilities for dining al fresco or inside.

Menus specifically tailored to your tastes and requirements either bespoke (Head Chef Claire, would be delighted to meet you) or from our array of private dining menus.

Sample Menu

Starters
Chef’s soup of today
Moules mariniere
Coconut potato croquettes with mango salsa
Smoked salmon and caper berry terrine
Fresh haddock sausage with pickled cucumber
Rosemary braised chicken leg with creamy mash potato
Salad of poached pear and root vegetable crisps
Steak and kidney miniature

Main courses
Fillet of bream with mussel and tomato chowder
Poached chicken breast, parsley crushed new potatoes, warm beetroot salsa
Seared gressingham duck breast, sweet potato fondant and garlic confit
Roast partridge stuffed with kale on a bed of sautéed whiskey oats
Paupiette of swordfish loin steak with tomato and pepper tagliatelle
Panfried rib eye steak, horseradish potato cake, braised shallots, wine jus
Roast pork chops creamed potatoes braised rhubarb, course grain mustard jus
Sweet potato and pecan nut bread and butter pudding

Sides
Minted new potatoes, dauphinoise potatoes, hand cut chips
Carrots poached in orange and thyme
Beef tomato and red onion salad
Dressed salad leaves
Al dente green beans
Beetroot and apple salad

We also are reknowned for our canapé receptions and BBQ's on our terrace and gardens.

We have rooms ideal for Christenings, wakes and private family parties for up to 112 people.
Please contact Julie Marshall for further details.

Open every evening from 7.00pm (last orders 9.30pm) and every lunchtime from 12 – 2pm.

Situated in the heart of Yorkshire just 3 miles from the A1(M) and Harrogate, in the market town of Knaresborough. Visit the contact and directions section for further details.

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